2025–26 Fresh Fruit and Vegetable Subgrant Program — South Carolina Department of Education funding opportunity
South Carolina Department of Education · State agency

2025–26 Fresh Fruit and Vegetable Subgrant Program

Districts & Schools Educators Family & Community Instruction Assessment Information Adult Education Career and Technical Education Early Learning and Literacy / Instructional Supports Instruction Hub Instructional Materi...

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Deadline Rolling Location South Carolina Type grant Level State Open
✦ AI Summary
  • Who can apply: State-level applicants (see eligibility for details).
  • Deadline: Rolling — applications accepted any time.
  • Issued by: South Carolina Department of Education.
How was this generated?

The “key facts” mode pulls structured fields directly from the official source posting (amount, deadline, eligibility tags). The AI mode adds a short plain-English narrative on top, generated from the same source. Always verify with the agency before applying.

AI-generated. Always verify with the official source.

Deadline
Rolling

About this opportunity

Districts & Schools Educators Family & Community Instruction Assessment Information Adult Education Career and Technical Education Early Learning and Literacy / Instructional Supports Instruction Hub Instructional Materials School Choice School Improvement School Safety Special Education Services Standards Virtual SC/Virtual Education Operations Auditing District / School Closures Federal Education Programs Health and Nutrition Instructional Materials Medicaid Services Schools School Directory School District Memoranda School Planning & Building Shared Services State Accountability Student Support Transportation Data and Reports Financial Services Grants Grants Accounting Report Cards Test Scores Instruction Assessment Quick Links for Teachers Career and Technical Education District Memos Educator Effectiveness Instruction Hub Instructional Materials Palmetto Civics Project School Report Cards Special Education Standards Student Assessment Data Student Assessment Information SC Educators Alternative Certification Programs Applying for Certification Certification CTE Teacher Certification Educational Leadership Educator Preparation Noncertified Teacher Pilot Program Recruitment and Recognition Initiatives Teacher of the Year TeachSC Certification Quick Links Adding Certification Fields Certification Assessments Certification Forms & Transcript Information Critical Need Subjects & Schools Exchange Visitor Teacher Programs Educator Certification Status: Public Lookup Employing Retired Educators Military Spouse Applicants My SC Educator Portal PACE Read to Succeed Required Credentials for Educator Assignments Renewing a Professional Certificate Retired Educator Certificate Student Teaching in SC Transferring an Out-of-State Certificate Instruction Adult Education Assessment Information Career and Technical Education Early Learning and Literacy School Choice Standards Special Education Virtual Education Operations Student Support Grants News School Directory School Safety State Board of Education Transportation Data and Reports Duplicate High School Diploma GED/TASC Diploma or Transcript Freedom of Information Act Requests (FOIA) Report Cards Test Scores Strategic Engagement Health Education Information Education Scholarship Trust Fund Program Science of Reading 2025-26 Fresh Fruit and Vegetable Subgrant Program Description The purpose of the FFVP is for elementary schools to provide free fresh fruits and vegetables to students throughout the school day. It is an effective and creative way to introduce fresh fruits and vegetables as healthy snack options. The FFVP also encourages schools to develop partnerships at the state and local levels to support implementing and operating the program. The goals of the FFVP are to create healthier school environments by providing healthier food choices to expand the variety of fruits and vegetables children experience, increase children’s fruit and vegetable consumption, and make a difference in children’s diets to impact their present and future health. The FFVP introduces school children to a variety of produce that they otherwise might not have the opportunity to sample. Program Office Office of Health and Nutrition Eligible Applicants Eligible schools, including residential childcare centers and charter schools. See the application instructions for more information on eligibility. Total Funding Available Approximately $3.5 million Funding Detail The level of funding provided to any selected school will be $50 per student. The total amount of funds each school will receive will be based on the October 2024 Eligibility Report—Meal Count Data by Site (SNP Lunch) data in SCAPS. Project Term July 1, 2025, through June 30, 2026 Application Due Date May 19, 2025 Technical Assistance Session

Funding agency

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Who can apply

Eligible Applicants Eligible schools, including residential childcare centers and charter schools. See the application instructions for more information on eligibility.

Geographic eligibility

  • South Carolina

How to apply

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Source documents

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Citation details

Source systemsc-scde
Source IDscde-2025-26-fresh-fruit-and-vegetable-subgrant-program

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